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Vinyl Compounds Lacquers
A suitable lacquer for coating cans which are used for containing beer and other food products is formulated from the synthetic resin obtained by the polymerization of the vinyl compounds such as vinyl chloride, acetate, chloro-acetate and the like. These-resins are colorless, tasteless and odorless. They form tough, stable, highly adhesive and chemically resistant coatings upon incorporation with any cellulose ester. The vinyis are also compatible with nitrocellulose. Among their many desirable properties is their light-resistance. A formula for coating cans is the following:
Acetone
60 parts To which Vinyl resin is added in the amount necessary for desired consistency.
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