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Prepare in the same manner as for crushed strawberry using ½ red raspberries and ½ black to give a nice color, and using 7 pounds of sugar to each gallon of pulp.
• How to Keep Fruit • Crushed Strawberry • Crushed Raspberry • Crushed Pineapple • Crushed Peach
• Crushed Apricot • Crushed Orange • Crushed Cherries • Fresh Crushed Fruit in Season
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